Devils Backbone Pinot Noir 2017 Single Buy


The Devils Backbone Pinot noir is a sinfully, seductive, sensory treat. It is wonderfully fruited and beautifully perfumed, with an overall elegance seen infrequently in wines from the region. 

The bouquet shows black cherry, blueberry, toasted almond, mixed spice and floral aromas, leading to a succulent palate that is rounded and fleshy.The 2017 vintage was hand harvested using high quality Pinot Noir grapes from the ‘Shaky Bridge Block’.There are no fining agents added to this years vintage, resulting in a vegan friendly wine.This Vintage has been aged in French Oak barrels for 12 months.

Average delivery time is 5 business days, however please allow up to 10 business days due to the increased demand on Australia Post at this time.

The cost of shipping will vary on your location. 

Melbourne Metro areas, the cost of shipping is $12.95
Geelong/Bellarine: $18.95
Regional Victoria: $24.95

Interstate: $39.95
Please note that we are working on expanding our delivery options for interstate customers.

Proudly certified by Vegan Australia.

About the Winemaker.

The son of wine-growing pioneers William and Gillian, David was literally born on the Home Block, and has wine in his veins. Growing up he helped his parents out in the early years of planting vineyards on the Dunstan Road site.

Studying winemaking through EIT in Hawkes Bay, he began making wine in 1997 and has worked with a number of highly skilled winemakers from around the world over the years.

Dave was a finalist in the New Zealand Winemaker of the Year awards in 2005, and has been steadily collecting awards since. In 2018, the Shaky Bridge Pioneer Series Pinot Noir won New Worlds Champion Pinot Noir & Champion Red Wine in their annual competition with an overall 96 points.

Davids philosophy on winemaking stems from his belief that the best wines are crafted by allowing the wines to speak for themselves.

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